Beer #2941 is a lager brewed by Big Shed Brewing Co. in Royal Park, South Australia. A smooth refreshing lager, fruity with zesty lemon citrus, and a pleasing bitterness. The bottle size is 330ML with an alcohol content of 5.00%…
Beer #2934 is a blonde ale brewed by Two Birds in Melbourne, Victoria, Australia. A blonde ale brewed with the addition of passion fruit pulp, it’s got a sweet maltiness to it with citrusy orange and mango but not a…
Beer #2908 is a pale ale brewed by Modus Operandi Brewing in Mona Vale, N.S.W., Australia. A solid pale ale, it’s unfiltered and pours hazy, and has a pretty smooth mouthfeel. It’s quite juicy from the hops, tropical in flavour…
Beer #2877 is an extra pale ale brewed by Good George in New Zealand. My second from this brewery that I discovered at Dan Murphy yesterday. This is another solid brew, quite hoppy with tropical fruits, particularly mango. There is…
Beer #2873 is a saison brewed by Garage Project in Wellington, New Zealand. A solid farmhouse ale aka saison, brewed in collaboration with Unknown Mortal Orchestra. Tarty, a touch salty, fruity. There’s a lavish dose of Lavender honey in there…
Beer #2811 is a lager brewed by Kirin in Japan. I’ve had this one in the fridge for seven months and I’ve avoided it until now, along with a couple of others in there (they were gifts, I wouldn’t buy…
Beer #2805 is an amber ale brewed by Exit Brewing in Dandenong, Victoria, Australia. A drinkable amber ale, light toffee malt, a touch of fruit and a low bitterness. The mouthfeel is a touch on the thin side too. The…
Beer #2774 is an ale brewed by To Ol in Copenhager, Denmark. Now if it’s a manager, that’s a different story. Managers know better than to fuck around, so if you get one that’s giving you static, he probably thinks…
Beer #2726 is an american pale ale brewed by Modus Operandi Brewing in Mona Vale, N.S.W., Australia. My doctor said not to have more than two standard drinks a day with a couple of days alcohol free. I can manage…
Beer #2706 is an american pale ale brewed by Deep Creek in Auckland, New Zealand. A pleasant enough pale ale, hoppy with peach and grapefruit and sweet with caramel malt, with a lingering bitterness that slowly builds as you get…
