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Breakfast of Champions

Beer #1649 is a red ale brewed by Moon Dog in Abbotsford, Victoria, Australia.

An interesting and very successful attempt at something different from Moon Dog. This is a slightly tarty red ale that tastes like a juiced vegetable drink mixed with beer. Sounds disgusting but it works. The tomato and celery is obvious, the chili adds a pleasing tingling warmth. The 7.6% alcohol isn’t noticeable in the slightest.

The bottle size is 330ML with an alcohol content of 7.60% (containing approximately 2.00 AU / 2.50 UK standard drinks), and it cost me $10.99.

My Rating is 6.50/10 which means it’s a very good beer, usually very tasty or bitter (which I love!).


Breakfast of Champions, Moon Dog.jpg Breakfast of Champions, Moon Dog.jpgMoon Dog

Brewer Notes:
Basically the idea behind this was to make a beer that mimics my preferred hangover cure/starter, the Bloody Mary. To achieve this, we added 75kg of tomato puree and paste, vegan Worcestershire sauce, shitloads of celery salt and a mixture of pequin, birdseye and chipotle chillis. The idea for the chilli is that it doesn’t dominate, but by the time you’ve finished the bottle/glass there should be a slight warming tingle. Breakfast of Champions is also one of my favourite ways that Wesley Willis signs off his songs.

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